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centers" | Resources: Leafy Greens Lesson Plans |
Lesson Plan
|
Leafy Greens Lesson Plans
http://www.leafy-greens.org/lessonplans.html
Grade Level(s):
1-2, 3-5
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Eat Right! |
Lesson Plan
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A nutritional art activity.
http://www.eduplace.com/rdg/gen_act/cooking/eatrigh.html
Grade Level(s):
1-2, 3-5
Rating:
6
Votes:
12
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Nutritious And Delicious |
Lesson Plan
|
Nutrition is the key to feeling good about yourself. This lesson will allow students to study the five food groups and to learn about delicious, healthy foods. At the end of this lesson we will talk about different foods that are healthy. The last day of the lesson we will have a fun day and sample nutritious and delicious foods.
http://www.eduref.org/Virtual/Lessons/Health/Nutrition/NUT0008.html
Grade Level(s):
3-5
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The Food Groups: Food Pyramid |
Lesson Plan
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Will teach students the six food groups and how to use the food pyramid as their guide.
http://www.eduref.org/Virtual/Lessons/Health/Nutrition/NUT0016.html
Grade Level(s):
3-5
Rating:
4
Votes:
8
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Nutrition Lesson Plans - Fun Hands-on Activities |
Lesson Plan
|
Students learn about the four food groups by cutting pictures of food out of newspapers to make projects.
http://www.education-world.com/a_tsl/archives/99-1/lesson0030.shtml
Grade Level(s):
3-5
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Food Pyramid Book and Game |
Lesson Plan
|
To learn about the Food Pyramid and which foods keep our bodies healthy
http://www.eduref.org//cgi-bin/printlessons.cgi/Virtual/Lessons/Health/Nutr...
Grade Level(s):
1-2, 3-5, 6-8
Rating:
5
Votes:
18
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Family Food Zone |
Resource Site
|
A nutrition resource for moms, promoting child health through good lifelong eating habits that include food choices from the five food groups in the Food Guide Pyramid - has a really cool design!
http://www.nutritionexplorations.org
Grade Level(s):
K, 1-2, 3-5, 6-8, 9-12
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All About Milk |
Resource Site
|
Various resources to give you more info about milk from the Dairy Farmers of Ontario.
http://www.milk.org/
Grade Level(s):
K, 1-2, 3-5, 6-8, 9-12
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Nutrition Lesson Plan |
Lesson Plan
|
Students will be able to list the better food choices for a healthy body. Students will then be able to make a menu for a fictitious restaurant that contains good food choices from each of the areas of the Food Pyramid.
http://eduref.org/Virtual/Lessons/Health/Nutrition/NUT0007.html
Grade Level(s):
1-2, 3-5
Rating:
7
Votes:
9
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Nutritious And Delicious |
Lesson Plan
|
Goal: Students will be aware of more healthy foods.
http://eduref.org/Virtual/Lessons/Health/Nutrition/NUT0008.html
Grade Level(s):
3-5
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Planning a Healthy Menu Using the Food Pyramid |
Lesson Plan
|
This lesson requires students to use their knowledge of the food groups to plan a healthy meal. The meal needs to include an entree, at least one side dish, and beverage. This lesson is an excellent culminating activity for a nutrition unit.
http://eduref.org/Virtual/Lessons/Health/Nutrition/NUT0009.html
Grade Level(s):
3-5, 6-8
Rating:
5
Votes:
16
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Salad Party |
Lesson Plan
|
The purpose of this activity is to provide a positive experience with veggies while practicing basic skills of observation, classification, and cooperation. It also provides a model for healthy eating
http://eduref.org/Virtual/Lessons/Health/Nutrition/NUT0011.html
Grade Level(s):
3-5
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Spudnicks--A Rice-Crispy and Marshmallow Snack! |
Lesson Plan
|
Students will demonstrate the different steps to follow in assembling a snack by making their own snack in class.
http://eduref.org/Virtual/Lessons/Health/Nutrition/NUT0013.html
Grade Level(s):
3-5, 6-8
Rating:
4
Votes:
8
Rate It |
MyPyramid for Kids |
Lesson Plan
|
Resources and classroom materials from the USDA.
http://teamnutrition.usda.gov/kids-pyramid.html
Grade Level(s):
Preschool, K, 1-2, 3-5, 9-12
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